About Imos Pizza

Discover the story behind St. Louis's most beloved pizza since 1964

Our Story

In 1964, Ed and Margie Imo opened the first Imo's Pizza in St. Louis, Missouri, with a simple dream: to create the perfect pizza that would bring families together. What started as a small neighborhood pizzeria quickly became a St. Louis institution.

Ed Imo revolutionized pizza by introducing the now-famous Provel cheese—a unique blend of cheddar, Swiss, and provolone that melts perfectly on our signature ultra-thin, cracker-crisp crust. This combination became the foundation of what we now know as St. Louis-style pizza.

Today, over 60 years later, Imo's Pizza continues to serve the same authentic recipes that made us famous, using only the freshest ingredients and our secret Provel cheese blend that you can't find anywhere else.

Inside Imo's Pizza restaurant showing the warm atmosphere and pizza preparation

Our Mission

Quality First

We use only the freshest ingredients and our signature Provel cheese to create pizzas that exceed expectations every single time.

Community Focused

We're more than a pizza shop—we're part of the St. Louis family, supporting local communities and creating gathering places for all.

Tradition & Innovation

While honoring our 60+ year legacy, we continuously innovate to bring you new flavors while keeping our classics perfect.

Meet Our Team

The passionate people behind every delicious pizza we serve

Michael Imo

CEO & Third Generation Owner

Carrying on the family legacy with passion and dedication to quality.

Sarah Johnson

Head Chef

20 years of culinary expertise ensuring every pizza is perfection.

David Martinez

Operations Director

Ensuring smooth operations across all 100+ locations nationwide.

Emily Chen

Marketing Director

Spreading the love of St. Louis-style pizza to new audiences.

Our Core Values

Excellence

We strive for excellence in every pizza, every order, and every customer interaction.

Integrity

Honest ingredients, honest pricing, and honest service—that's the Imo's promise.

Family

From our family to yours, we treat every customer like part of the Imo's family.

Sustainability

Committed to sustainable practices and supporting local suppliers whenever possible.

Our History

1964

The Beginning

Ed and Margie Imo open the first Imo's Pizza on The Hill in St. Louis, introducing the world to Provel cheese pizza.

1970

First Expansion

Due to overwhelming popularity, Imo's opens its second location, beginning the journey to become a St. Louis icon.

1985

Franchise Launch

Imo's Pizza begins franchising, allowing the St. Louis-style pizza experience to spread across the Midwest.

2000

100th Location

Imo's celebrates opening its 100th location, cementing its status as the leading St. Louis-style pizza chain.

2015

Digital Innovation

Launch of our mobile app and online ordering system, making it easier than ever to enjoy Imo's Pizza.

2024

60 Years Strong

Celebrating six decades of serving the best St. Louis-style pizza with over 100 locations nationwide.

Ready to Taste the Difference?

Experience the authentic St. Louis-style pizza that has delighted millions for over 60 years.

Explore Our Menu